Hill Guides invites you to join us on food and wine lovers' tours of the West Coast of the United States and Canada.

Our guidebooks to Sonoma Valley, Napa Valley, Santa Barbara, Monterey & Carmel, the Northwest Wine Country (Oregon, Washington, British Columbia & Idaho), and Victoria & Vancouver Island cover everything and include recipes from chefs and winemakers so you can cook and serve your favorite culinary experience at home.

We give you all the information you need to find the best restaurants at any price, where the locals hang out, every winery that is open to the public (nearly 600), every micro-brewery and brewpub, the most interesting museums, art galleries, and shops, where to splurge, where to find the best bargains, where and when to find local farmers' markets, where to stay, and even where to do your laundry.

To provide you with the best information, we are constantly updating our Hill Guides, with new editions of each guidebook coming out approximately every 18 months.